![Food Authenticity Newsletter Issue 5 March 2017](/wp-content/uploads/2017/06/Screen-Shot-2017-06-26-at-19.51.29-1080x675.png)
![Food Authenticity Newsletter Issue 5 March 2017](/wp-content/uploads/2017/06/Screen-Shot-2017-06-26-at-19.51.29-1080x675.png)
![UKAS Accredited Acrylamide testing available- Contact us to find out more.](/wp-content/uploads/2017/06/Acrylamide-needs-to-be-regulated-at-the-source-says-expert_medium_vga.jpg)
UKAS Accredited Acrylamide testing available- Contact us to find out more.
Acrylamide Testing PAS is UKAS accredited to test for acrylamide testing in food and food products. Our GCMS/MS method can detect levels as low as <0.001 mg/kg (typical). Please contact us on +44 (0)1494 526191 to talk about your testing requirements Acrylamide...![Dr Gordon Wiseman Wins FDF Food Scientist of the year 2016](/wp-content/uploads/2017/06/Screen-Shot-2017-06-26-at-19.41.09-1080x675.png)
Dr Gordon Wiseman Wins FDF Food Scientist of the year 2016
Dr Gordon Wiseman named ‘Food and Drink Scientist of the Year’ For the second year running, a PAS scientist has received the prestegious ‘Food and Drink Scientist of the Year’ award. As well as heading the PAS Molecular biology team; Dr...![Vitamin B12 method now UKAS accredited](/wp-content/uploads/2017/06/Screen-Shot-2017-06-13-at-09.56.38-1080x675.jpg)
Vitamin B12 method now UKAS accredited
The Food Chemistry section are pleased to now be able to offer accredited Vitamin B12 testing following a successful UKAS audit. Please contact us for further...![Bacillus Toxin (Cereulide) Testing](/wp-content/uploads/2017/06/shutterstock_3044552-copy-1080x675.jpg)
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